There's more to the excitement of Christmas than the presents! Christmas dinner is a special time to gather around the table. Uncle's jokes, Grandma's requests for salt despite her high blood pressure problems, and other little anecdotes all contribute to the unique atmosphere of the meal. However, there's one element that everyone agrees on, both in terms of taste and emotion: dessert. If you're looking for a An original Yule log recipe to make with the kids, you've come to the right place!
This must-have dessert is none other than the Yule log. And that's why Kidlee offers you not one, but two original Yule log recipes for the whole family!
A log with Nutella
Let's start with the simplest recipe! Allow 20 minutes for preparation and 15 minutes for cooking, which is ideal.
For 6 people, you will need the following ingredients:
- 200 g Nutella ;
- 4 eggs ;
- 120 g caster sugar ;
- 40 g flour ;
- pinch of salt ;
If you have these ingredients, you can prepare the sponge cake. Then simply fill it with Nutella and roll it out. Finally, cover with a generous layer of Nutella. For an extra touch of indulgence, you can add chocolate decorations. Here's the detailed tutorial so as not to miss this An original Yule log recipe to make with the kids.
An original Yule log recipe to make with the kids as a lollipop
This recipe for an original Yule log to make with children is slightly more complex, but sure to impress the kids! Start by preparing a Mona Lisa cookie to serve as the base for your lollipops.
- 75 g of powdered sugar ;
- 70 g almond powder
- 2 large eggs ;
- 25 g of wheat flour ;
- 60 g egg whites ;
- 12 g powdered sugar.
For the preparation of recipe for an original Yule log to make with childrenTo make the mixture, start by mixing the sugar and almond powder in a bowl, then whisk the eggs in another bowl. Add the sugar-almond powder mixture and whisk for a long time until you obtain a ribbon-like consistency. Then stir in the sifted flour.
Beat the egg whites until stiff, then fold in the powdered sugar to make a meringue. Add the meringue to the mixture using a flexible spatula.
Pour the dough onto a silicone baking sheet and bake for 8-10 minutes in an oven preheated to 180°C.
For the cream, you can follow that of the original recipe or opt for a spread if that sounds simpler. You can also make a mascarpone chantilly with yuzu for a creative touch. We're confident in your culinary talents!
Once your cookie and cream are ready, it's time to assemble them.
Using a cookie cutter, cut out the cookie to a length of about 6.5 cm. Place the chosen cream in the center of the lollipops and leave to set flat in the fridge for at least 12 hours. When ready to serve, decorate with Smarties or M&M's. Here's a recipe for an original Yule log to make with children that will amaze your guests.
Creating log recipes with your babysitter
Both recipes are quick and easy to prepare, and can also be adapted for a cooking workshop with your babysitter.
Turning an afternoon into a fun cooking workshop with your nanny or babysitter is very beneficial for children's learning and development, especially for assimilate notions of taste and the names of different ingredients. What's more, you'll be able to enjoy a delicious log at snack time.
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